Fact Sheet: The Key to Saving the Illinois Restaurant Industry Post-Covid 19

The subminimum wage for tipped workers is still just $6.60 an hour in the state of Illinois. A direct legacy of slavery, the subminimum wage raises wages for a workforce of nearly 200,000 tipped workers that is 63 percent women and 40 percent people of color, and positively impacts an overall restaurant workforce of 333,000 workers in Illinois.

READ MORE

Previous
Previous

The Key to Saving the District’s Restaurant Industry Post-Covid 19

Next
Next

This Moment is Highlighting Why We’ve Needed One Fair Wage All Along